alright! this is john kohler, with discountjuicers.com.today we have another exciting episode. what we’re gonna do is we’re gonna comparehead to head two juicers and actually, the amazing thing is about this two juicers isthat actually they're the same price. so kuvings whole slow juicer in red is the same priceas the green star gs-1000. the original green star juicer which has recently had a pricereduction. you know, no longer is the twin year juicer like, that high end juicer withthe high price tag, because check it out. the vertical juicer is catching up to thesame price in the kuvings whole slow juicer with the wide feed chute red model is themost expensive vertical single auger juicer on the market. so, that's why i'm decidingto compare these two today because simply
they're the same price and i'm wanting youguys to ,you know, get the best juicer for you. especially when your spending this muchmoney for the juicer. so the first thing i want to let you guys know that these are bothslow juicers. they run in a low and slow rpm so they can do minimal nutrient degradationto the nutrients, the phytochemicals, vitamins in the juice, the enzymes, you know, whenjuicing. so over on this side, the kuvings whole slow juicer runs at 60 rpm, or revolutionsper minute, and over on this side, the green star gs-1000 runs at 110 rpm or revolutionsper minute. now you're gonna think, "john that's double the rpms man. that's a lot!"don't freak out. you know anything under like 150 is low rpms then i don't believe you knowa difference in 60 rpms or whatever is gonna
make that much of a difference. in additionyou know, each of these juicers, work a little bit differently. let me go ahead and takethem apart and show you guys. so the main thing i like about the kuvingswhole slow juicer is that it has a nice wide 3-inch feed chute. it makes feeding in producevery easy. the one that kuvings works is that its single auger, which is made out of theg ultimate material and you put the produce in and it basically it get smashed up andit gets compressed down and squeezed down and as it gets squeezed down kind of likethat old fashioned meat grinder you guys, your grandma used to have, as a produce getssqueezed down the juice is extracted out of the screen here, out stage 1, and then stage2, and then there's an automatic widened blade
spins around to keep the screen clean. andof course, the juice comes out, in front of the juicer and the pulp is discharged on theside. and that's pretty much how the kuvings whole slow juicer works. it's called the singleauger design, vertical single auger design. very easy to assemble, very easy to feed theproduce in than the green star that will talk about in a minute. but this dial machine youknow what every juicer there's pros and cons. and every juicer, some juicers juice certainproduce items better than others. and you know, there's mainly four produce classes,or produce items that you may be juicing and let me go over those for you guys. number 1, there's things like hard vegetablesor things like carrots, things like beets.
then we have your standard vegetables, youknow maybe you might think of cucumbers, or celery, kind of like your standard vegetables.then we have something like the leafy greens and also include the wheat grass in there.and you know that's a different texture. and then finally, we have something like the fruits.and the fruits are entirely different texture. and so the kuvings whole slow juicer tendsto do very well like it excels in juicing fruits. actually i use it majority of thetime to do juice fruits myself. you know, it will juice leafy greens pretty well, it'lldo pretty good with the carrots, and on the things like the wheat grass. you know, it’sprobably not the best for juicing wheat grass. i will recommend a horizontal auger stylemachine, but that being said this style machine
will juice wheat grass, and finally on othervegetables it actually does fairly well. aside the kuvings whole slow juicer, overon this side we got the green star gs-1000. works on a whole entirely different principle.and you know, let me go ahead and take this apart to show you guys. this is actually calledthe twin gear juicer and this is revolutionary when it came out. there's no newer model ofthis, actually known as the gsc-5000 which the greens elite 5000. and that's the highend model that's gonna cause you more than this basic model. but if you are consideringthis one, i might encourage you guys to step up to the gsc-5000. it has, you know, beenupdated, upgraded. it actually has a longer warranty over twice as long as this machinehere. that being said if you are stuck in
that price between this and this, well, we'llsee which one will be better. anyways, let's go ahead and pull these gearsout. now how this works is with two stainless steel gears here. so you'll see now it's notplastic, just stainless steel where the main juicing is done and that this basically isa three-stage juicer. so number 1, you have a section of the gear where the produce justliterally gets ground up in between the gears and these gears have magnetic and for infraredtechnology within them. which in my opinion, you know, extracts more nutrients out of thejuice and cause it to be more stable if you are going to be storing it for any lengthof time. i only recommend storing juices for up to three days. and if you want to storejuices, clearly the green star is superior
than the kuving in my opinion. this also has little pocket recess teeth hereand the job of these pocket recess is basically to chop up strings and things like celery,and things like leafy green, which can actually be problematic for the kuvings whole slowjuicer. i will recommend pre-cutting leafy greens and things like celery before puttingin the kuvings whole slow juicer because it will clogged up the injection port, and youknow, basically make more pulp in your juice and not work so well. no chopping of produceis required in you know as long as you open the feed chute you're ready to juice it inthe green star elite. the next section here is where basically the juice is pressed, mixed,and pressed out. and that's basically right
here the plastic nylon area of the gears,that then extract the juice out of the juicing screen, which is right here. you know, oneof the areas on every juicer, you know, that i want you guys to be concern about when buyinga juicer is cleaning. and the hardest part of the cleaning on any juicer, in my opinion,is the screen because the vegetable fiber will get stuck in the screen.so this is the screen you need to clean on the green star, and let me go ahead and showyou guys the screen on the kuvings. so there's a significantly more screen area on the kuvingsthan the green star, so it will you know, probably take you more time to clean the screenon the kuvings whole slow juicer. and now, let's see here. to assemble the greenstar, very important, you know the main thing
you need to remember is that on the back ofthe gears there's these dots. one dot on there, one dot on here. and you gonna want to windthem up to make like a triangle, and you just got to basically insert them right into themachine. you may have to spin them around a little bit to get them to lock in theirplace there. they get seated right in the back. then you want to go ahead and put thefine juicing screen in, finally i'm gonna put in the outlet body casing on the machineand that sits right here. and we're gonna turn in both of these latch arms and we justspin these thumb screws to lock it close. now, one of the features of the green star1000 that i like a lot is that actually has this thing right here. and this is what'scalled an outlet adjusting knob. and this
has a spring tension on there and basicallyit's actually pretty hard spring tension. and the job of this is basically to keep theproduce in the inside of the machine. and only when the produce has enough force whenit's dry enough it can actually push the string to compress it to allow the produce to comeout slowly. this is gonna ensure you're gonna get the highest level extraction with thegreen star 1000. now i do recommend when using this, you know, screw it all the way in andif your juicing hard vegetables and leafy greens and wait till the pulp dirt comingout. now if you got a back up situation pulps that are coming out of the chute, that's yoursignal that you need to be loosing this a few turns. this is especially problematicwhen juicing the fruits in the green star.
what the green star, the things that are bestjuiced by far are the hard firm vegetables such as the carrots and beets. they're gonnado amazing. this will probably get the highest yields of any juicer out there on those itemsplus make a very high quality, high nutrient rich juice. you know, after that, the thingslike celery and other vegetables do fairly well as do the leafy greens. but if you wantto juice like straight fruit like pineapples only, like "i'm gonna make 100% pineapplejuice, john", this is not the machine for you. i mean after all, it's called the greenstar juicer. the kuvings will be a much better juicer, if you want to juice single fruitsonly, like 100% pineapple juice. now if you want to make pineapple carrot juice, thenthe green star would be fine. you put, you
know, a piece of pineapple piece of carrot,piece of pineapple, piece of carrot, and it work beautifully, because the green star reallyneeds the hard fiber to push out the produce out of the machine and get it to work properly.so just like i showed you guys, this has the outlet adjusting knob that has a spring tension.this also has an outlet adjusting flak here, and that's this little guy right here, thatyou want to undo before, when your cleaning, and before you want to juice, you want tojust go ahead and plug that guy in there. and this little flak, and once there is enoughproduce in there, this flak will compressed down, and when the pulp flow out of the machine.in general, from what i have seen in the past, the green star will make higher yields on,you know, the produce items that are specialized
in, such as the hard vegetables and leafygreens over the kuvings whole slow juicer. alright! that's mainly the two juicers, youknow, kind of somewhat explain you guys how it worked. the next thing i want to get into is the warranties of the kuvings whole slow juicer, that's a 10-year warranty. andthe thing about the green star, it only has a 5-year warranty. now, if you step up tothe green star elite model, then it has a 12-year warranty, which actually trumps thekuvings whole slow juicer's 10-year warranty. now, the kuvings whole slow juicer comes witha few nice accessories including an instruction manual, including a over 100 page recipe,full-color recipe book which i really like, and it's really good especially for peoplethat are wanting to get into juicing and making
healthy lifestyle changes and getting morefruits and vegetables in you. and they give a lot of ideas and recipes that you can use.with the green star gs-1000, you get a few recipes in the back of the standard instructionmanual. now also with the kuvings whole slow juicer, you get three different cleaning brushes.one is a screen cleaning tool, i think should have got one for the green star. you alsoget a standard cleaning brush, 2 oversized toothbrush, and you also get a rounded brushto kind of get in some of these spout holes there. now in addition on comparing applesto apples, of the same price, kuvings whole slow juicer with the green star, you alsoget what's called blank plate. now this blank plate is designed only to make things likenut butters and frozen fruits sorbet. and
in addition on the same priced, red kuvingsmodel, you also get a smoothing screen. you know that i'm not showing today. over on thegreen star side, you basically get the juicer set-up to juice. and then you get a blankplate. and this one is a, you know, good to make not only the sorbets, not only the nutbutters, but it'll also make baby food, make pad taste, you can process vegetables in here,literally just to grind them up. so the green star is a little bit more versatile in myopinion than the kuvings whole slow juicer. i guess the next thing i want to get into,is you know, get into the juice off to show you guys how these guys work when juicing.and more importantly, which one will reign supreme in this juice off comparison.so now were gonna get juicing in the kuvings
whole slow juicer and the green star gs-1000model. now what were gonna juice today of course some of my favorite things to juice,including leafy greens here. we got some collar greens, freshly picked out of my garden, 8.1ounces in each of these containers. leafy greens are probably one of the most importantthings that i believe you guys should be juicing. you know every time i juice, i try to juicesome leafy greens because they are the most nutrient densed foods in the planets whichmeans they have the most phytochemicals, vitanutrients, vitamins and minerals per calorie. you know,junk food on the other hand and processed foods, things in package bottles and jars,white flour, white sugar and all these things have high calories and low nutrients. andif you guys look around recently, over 66%
of americans are either overweight or obese.and in my opinion, one of the reasons is because they are eating empty calorie foods that arehigh calories and low nutrients like junk foods and like all the foods i just named.where as if you want to be healthy in my opinion, you need to eat things that are the most nutrientdensed which are the leafy greens, fruits and vegetables, by far. alright. so 8.1 ouncesof the colored greens and of course next, we got carrots. we got these purple carrotshere, organic purple carrots. these are really good carrots to juice. i love them. they tastea lot pleasant and its a nice dark purple color to the juice. and i'll encourage youguys, you know, to eat your foods in color, eat the rainbow. don't just if they have thesepurple carrots available in the store near
you, buy the purple one. don't just get theorange ones, you know. i always want you guys to rotate and switch up the items that youare juicing so don't get into a habit of making the lemon ginger blast everyday, or a certainrecipe. "oh! that's the recipe i'll make everyday" i want you guys to mix it up because everydifferent produce item including different colors of carrots and different varietiesof collards have different levels of nutrients which i believe you know one of the reasonswhy i juice literally to flood my body with nutrients more importantly the phytochemicals,the minerals and the vitamins, without the calories. because i want to stay slim andtrim and you know, maintain a healthy way. but be as healthy as i can and you know it’sthe power of fruits and vegetables that allow
me to do just that. so we have twenty fiveounces of these carrots into these glasses that we'll be juicing in each of the juicers. now before i get juicing, you know, one ofthe things we need to do is do some preparation. now my preparation is done in the green star1000. we could juice this like this, no pre-cutting is necessary. now over on the kuvings wholeslow juicer side, well, you know some people may think you just put in these leafy greenswhole and uncut. i'm not gonna recommend you guys to do that in the kuvings, you know.in my opinion, this will cause some issues that will cause the machine to jam and you'regonna have a poor juicing experience. and then you're gonna be cursing me out, or cursingpeople that say to juice these whole or things
like celery whole. i'll encourage you guysto cut up your leafy greens and celery in the kuvings whole slow juicer. now you mightbe thinking , "john! wait. they got three inch wide food chute in there. but if yougot pre-cut stuff, doesn't that defeat the purpose?" well you know, it does. but theonly thing you're gonna need to pre-cut is leafy greens and things like celery. thingswith large, long fiber strands were gonna cut or you know jam up the juicer. thingslike watermelon and apples and oranges, tomatoes, cucumbers, you can just drop those guys inthe whole on the kuvings whole slow juicer, and that' the beauty of the kuvings wholeslow juicer. on the carrots, you don't generally need to pre-cut them although large diametercarrots may have some challenge on the kuvings
but in general you don't need to cut them.so on these guys, very simple, very easy. we're just gonna go ahead and take a knifehere, chef's knife. we're just gonna go ahead and cut those in half and then we're gonnago ahead and put this bunch together. and i'm gonna take a knife here, i'm just gonnabasically run down and cut this into like 8-inch pieces. so were making long, like achiffonade strands, so basically what we're doing we're cutting up all the vegetable fibers,you know, in stem and going up the stem of these collard greens that would get normallycut in the stalk. stalk stuck up in the juicer. and this is very important in my opininon,and should be done when juicing in the kuvings whole slow juicer which is a vertical juiceror any other vertical juicer for that matter
for the best results. and that's one of thebeauties of the green star gs-1000 is that you don't need to pre-cut anything. so now were almost ready to juice, as youguys can see the kuvings is also set and ready to juice. we have two containers, plasticcontainers, that are included with the juicer to catch the juice and the pulp. on the greenstar, it only includes one glass catch container for the juice and you will need to provideyour own to catch the pulp so i'm just using the standard 1 quart pyrex measuring cup,we'll put that underneath there. very simple and very easy. i guess, next, let's get intothe juicing. and we're gonna juice one machine at a time. first, let's go ahead and use thekuvings whole slow juicer. now when juicing
items in either juicer, i want to encourageyou guys to rotate the produce you're putting in. so don't just put all the carrots, andthen all the collard greens that would be a grave mistake. likewise, you wouldn't wantto put all the collard greens and then all the carrots, you know the juicers, especiallythe slow juicers need different textures, you know, to work optimally. so i'm gonnaput a handful of the collards and then the carrots. a handful of collard and then thecarrot until i'm all out of produce. let's go ahead and turn this guy on. alright, so we're gonna go ahead and takesome of these collard greens, put them right in. now the kuvings whole slow juicer hasa wide feed chute but it doesn't have a funnel
so i have had challenges with it, you know,dropping produce off the side, unlike the green star that has a really nice funnel todirect the produce in. so then you're not spilling it on the counter. next, let's goahead and put in the fattest carrot in the kuvings whole slow juicer. see how it does.alright. goes right in and as you guys can see, it's a juicer ride up. right. there itis. check it out man. that's the power of the kuvings whole slow juicer, it really couldtake the whole carrot, grind it all up. and one of the things i like about the verticalslow juicers, including the kuvings whole slow juicer, is that literally it's autofeed.you just suddenly drop the carrot in there, it's suck it in, juice it right up. alright,next let's go ahead and take some of these
collard greens. drop them right in the machine,and it's literally self feeding and take them in and then juice it right up. let's go aheadand grab another piece of carrot, push those collard greens in. now, it's very importantin any juicer, especially the kuvings whole slow juicer, just because it has a large feedchute doesn't mean you could cram stuff in as fast and it'll all take in right? you needto give the machine some time to work. and it works slowly because after all it's a slowjuicer. next we're gonna take another handful collard, and then we're gonna rotate in andjuice the carrots. so i'm gonna go ahead and continue to juice the collard and the carrotsuntil i'm all finish. alright, so as you guys can see, the kuvingswhole slow juicer was taking the carrot and
it just stops. and you know, this is one ofthe challenges with any vertical juicer so when this happens, you're gonna reverse, letit run on the reverse, and then it turn it forward, and then it'll go ahead and continuejuicing. alright, so that's working pretty good. if you need to slow down when feedingin the produce, and i want to encourage you guys to slow down just a little bit when feedingproduce in your juicer as well. and you guys you can see up in this area we're gettingsome produce not getting juiced so i'm gonna try to take a carrot and you know, get thatall pushed in. next we're gonna go ahead and take some more of these collared greens anddropped it right into the kuvings whole slow juicer. alright so we're almost finish juicingin the kuvings whole slow juicer, i got about
one more handful of the collard greens andit's very important you know when juicing in any vertical slow juicer, including thekuvings whole slow juicer is that you want to end up always, if you can, by juicing thecarrot. the carrot is gonna help push all that softer stuff through whether its fruitsor whether it’s something like this today, the leafy greens. so as you guys can see it,i throw that carrot, chunked it in and we got some pulp flow coming out. when juicingin any vertical slow juicer, you want to make sure the pulp is constantly flowing out, althoughthe pulp may not be the width of the ejection port here, as long as its flowing, you'redoing a good job. now i want to encourage you guys to check out the video i made onhow to make a green juice in the kuvings whole
slow juicer, where i go over my specific tipsand tricks to juice successfully in the kuvings whole slow juicer. i guess, with that, let's go ahead and turnon the green star juicer twin gear juicer. and now, let's go ahead and get juicing onthat so once again, you know the green star also has an on and off switch. on the kuvingsits on the front, on the green star's on the top. on, off, and reverse. so that's gonnabe quieter than the kuvings whole slow juicer. now the amazing thing about the green starthat i like a lot is literally you just take some of these collard greens, gonna fold themup, and watch this. i'm gonna shoved that guy in there, and look at that man, takesit right in juice it right up. if your using
the plastic pusher, there's the arrow on thepusher that you're gonna want to align with the arrow on the top of the funnel there,and use that to push in the proper direction. so you know one of the challenges with thegreen star, all of the green star with the twin gear is that you will literally haveto take the produce and push it in the gears. so the best way to do this is to take thecarrots small end first, drop it in there, and take your pusher. and it will take somedownward pressure so you know if you have arthritis or old and you don't have good physicalstrength, this may not be the juicer for you if you're gonna juicing a lot of carrots.and you guys can see this is working amazingly well. and were gonna go ahead and juice maybelike two leaves of the collard greens for
every carrot. 'cause once again, were gonnawant to rotate the different items before putting in the machine there. i want to encourageyou guys always when using any juicer to only use the pusher to push the produce items in.and on the vertical juicers actually, i recommend actually that you do not use a pusher. youjust let it autofeed on its own. next were gonna go ahead and take carrot.and feed in the small end of the carrot first, push that in, and the carrot is literallygonna help get all that pulp out. now if we compare the pulp on these guys, the pulp issignificantly drier on the green star. so it's interesting to see the yield at the endof this juice off. so one of the things that i want to say is that when juicing in thegreen star, any twin gear juicer you know,
it can take some downward force to producein the machine. so it'll help you to stand on something that will be like a step stoolto get some extra leverage on it, if the leverage that you have at your height is not enough.in general, you'd be putting this on your kitchen counter in your standard height personally,you can use your height to your advantage to help push the produce into the machineto get it juice. let me tell you, using the green star and any gear twin gear, you'regonna get a little bit of a work out, especially when juicing the carrots. alright, so i just got a few more leafy greensto juice and check this out. one of the things that i like to do is actually feed the leafygreens in with the stem in first. literally
you put it in there, and it's gonna get suckedinto the machine. alright, down to the two last carrots. let's go ahead and push thisguy in there, once again were gonna use the pusher and push it in. let's see if i canpush it with my finger. okay, i could barely push in with one finger, so if your stronglike me with one finger, then you could easily feed produce into the green star. alright, so were down to the last few itemsto juice in the green star 1000. once again, leafy green, shoved that in, it gets shovedright in, juice it right up. we're gonna go ahead and use the carrot help push that ina little bit, get the leafy green in. and of course, looks like the kuvings we're gonnawant to stop juicing on a carrot, and get
all our leafy greens into the machine. thecarrot will basically help push all the leafy greens to the machine to get it fully juicedand extracted. alright. now were down to the last carrotand drop that babe in there into the green star, push it in. now yes, you know, as imention, carrots can be, and it can take some effort to juice into the machine. i'm notat the appropriate angle. it'll be better if i was like at a better angle to juice that.but i think were gonna get this done there. now if you are having challenge juicing carrotinto the green star, i wanted to suggest you guys to cut them lengthwise, so like you'regonna get wide tender carrot. cut them lengthwise down the center, it's gonna get significantlyeasy to juice in the green star.
alright, took two hands. but i got it alljuiced up. as you guys can see, the pulp is still coming out. now with any slow juicer,i want to always encourage you guys to let the juicer run, you know, for 30 seconds afteryour feeding the last produce item in. this is to ensure you're gonna get all the juiceout of the machine. alright, so first what i like to do besidescomparing the amount of juice that was created, i want to compare the pulp for you guys. sowe're gonna try to get the pulp out of the kuvings whole slow juicer and scrape it outof the green star juicer. take the pulp, and just squeeze the pulp, and they're both actuallydry. but let's go ahead and weigh the pulp to see which juicer basically extracted morejuice out of the pulp. so were gonna go ahead
and put the pulp from the green star in here.i think we'll be able to fit this if we push that in a little bit. alright, so all thepulp's there. let's go ahead and dump out the kuvings whole slow juicer pulp. the kuvingswhole slow juicer pulp is a tad bit wetter but actually you know, it's pretty dry. i'mquite impressed actually, so let's push that guy in there, make sure we get all the pulp.as you guys could see, the pulp on the green star weighs 11.6 ounces, and over on the kuvings,it weighs 13.6 ounces. so that's a whole 2 ounces more of juice that's left over in thepulp. alright so as we just learned, the pulp weighsmore in the kuvings whole slow juicer, which means the green star was more efficient orso it seems. so next let's go ahead and check
out to see which juicer made more yield. andwhat were gonna do today, is were gonna go ahead and use measuring cups. and were gonnago ahead and use a little strainer, to strain all the pulp. also to show you guys whichjuicer, you know, made more pulp in the juice. this is very important because a lot of peopledon't like the pulp in the juice. let's go ahead and pour this guy off. wow! that madea significant portion of pulp in the juice. so, you know, even though only weighed twoounces less because there's more pulp in the juice, this may affect the yield. let's goahead and try to tap all of this out of there cause there are some pulp and juice left inthis container. looks like we pretty much got it all. we're gonna go ahead and let thatkind of sieved down there a little bit, and
you shake it a little bit. we're gonna goahead and take the juice out of the green star. pour this baby in. and wow man! we'reseeing very little pulp in the strainer, we're gonna go ahead and do a close up. do a closeup for you guys and just a little bit. wow! man. this mean a lot more than 2 ounces ofjuice difference. it's pretty amazing. alright. so let's go ahead. now the greenstar did tend to make a little bit more foam than the kuvings whole slow juicer. and iwanted to let you guys know, every juicer will make some amount of foam, and dependingon the produce items you're juicing, it'll create more or less foam. and foam is basicallyjust juice with air in it. so if you let the foam sit for a while and settle, it'll actuallyturn in to some juice. so let's go ahead and
take these two guys here, and let's go aheadand shake them down for all your money, no i mean, all your juice. so were just about done shaking these guysdown and i do want to say that man, look at these. this is pretty amazing. i hope youguys can see that, but the kuvings whole slow juicer made, man, i'd say at least 4 or 5times more pulp. so if you did not strain the juice out, you will get a juice with arich fibrous texture. now some people say there are some nutrients that are attachedto the fibers so a good idea to drink the pulp. for me personally, you know, i liketo get my fiber when eating my salad at night. but not when drinking my juice. now both gs-1000green star and the kuvings whole slow juicer
b6000, they do not include a strainer. ifyou want to take out and strain out your juice. looks like the green star puts minimal pulpin the juice, now this may not be an issue. but on the kuvings whole slow juicer, it leavesa significantly amount of pulp, so you may want to get a strainer if you don't like pulpin your juice. alright. next, let's go ahead and take a lookat the yields. so let's go ahead and take a look at the yields. alright over on thegreen star side, looks like we have about 500 ml of juice. and over on the kuvings wholeslow juicer side, looks like we have about 350 ml of juice. so what does this mean? thismeans the green star juicer made 30% more juice than the kuving lent priced kuvingswhole slow juicer. in addition, it made significantly
like 5 times less pulp in the juice. so youknow, clearly i would say the green star gs-1000 is the clear winner in this juice off. anotherthing that i'm looking at, i don't know if you guys can see that, on the close up thati did, but the kuvings whole slow juicer, the juice is kind of more green. and in thegreen star, the juice is like darker, purple green. so maybe the green star is pullingout nutrients with its far infrared and magnetic technology that's built into the core of thestainless steel augers. i believe this technology is only beneficial, and from the reports i'veseen, it will allow you to store your juice for up to three days in a sealed, air-tightcontainer, with no air space, or vacuum-sealed for up to 3 days, with minimal nutrient degradation.you know i haven't seen any testing with any
vertical slow juicer and a slow juicers wouldjuice ability on how it does store all the manufacturer's claim. you can store juicefor up to 3 days in a slow juicer. but you know, know this, only the green star tribestcompany has done any testing to prove it, so yeah. i guess the next thing, i got to do a tastetest. if it will taste significantly different. alright. first up, kuvings whole slow juicerjuice. taste like collard carrot juice. alright, green star juice. so i have to say, actually,you know the juices are different color. and i have to say that the juices taste differentto me. the green star juice actually taste a little bit sweeter than the kuvings wholeslow juicer for some reason. now like i do
know that those purple carrots tend to besweet carrots and of course the collard greens, tend to be not the sweetest things on earth.so maybe the green star was able to pull out more of the carrot deliciousness, and carrotsweetness. and maybe with the far infrared and magnetic technology, it was able to dojust that. so yeah, if you want to spend about the same price on the juicer, you know youwant to go with the green star if you're juicing hard vegetables and leafy greens, produces30% more juice. and i want you guys to be aware, every time your juicing in a juicer,no matter what juicer you get, if you're leaving juice in the pulp or you know juice in thepulp that you're taken out, you know, you're literally flushing money down the toilet.i mean some of the, everything that i'm juicing
is organic produce, and organic produce areexpensive. you're losing 30% juice, it's not gonna take you that much time to make up themoney your saving, you know, by buying more expensive or in this case, the same pricejuicer. so that means, you're gonna be making money every time you juice. now i did comparethe green star 1000 today, because it's the same price as the kuvings whole slow juicer.but if you're gonna go for the green star gs-1000, i would definitely encourage youguys to step up to the next level. the gsc-5000 because it only does a better job in my opinion,it's a little bit easier to clean. it has longer gear. it's easier to assemble and hasover twice the warranty. be sure to check my other videos on both the green star eliteand the kuvings whole slow juicer on how to
use them properly, for best results. if youlike this video and you want to buy a juicer, i want to encourage you guys to support meand my work. i make all these videos for you guys for free, but i would hope, that if yousee the value in this juice off comparison because big companies, other companies, arenot doing this juice off comparison to show you guys what actually happens and of coursethe manufacturers only gonna tell you our juicer is the best. but i'm basically breakingit down to show you guys the pros and cons of each models. i have over 400 videos nowcomparing juicer's pros and cons, side by side using the exact produce item in eachone. so you guys could find out the best juicer for you. and when you guys make the produceat discount juicers, you know, you are supporting
my work, supporting and allowing me to behere and continue to do these videos continue to educate the public about growing theirown foods, about eating more fruits and vegetables so that you guys can be healthier. and i thankyou guys for it. so hopefully you guys enjoyed this episode.once again, my name is john kohler with discountjuicers.com. be sure to visit discountjuicers.com/youtubefor special promotional offers for youtube visitors. preview of next video: alright. this is john kohler with discountjuicers.com.today we have another exciting episode for you. and what were gonna do today is battleof the juicer. alright. what were gonna do
is were gonna compare the breville juice fountainelite to the kuvings...